Protecting Small-Scale Fisheries for a Sustainable Future

Small-scale fisheries (SSF) are essential for global food security and sustainable development. They provide livelihoods for millions, especially in coastal communities. SSF account for over 90% of the world’s fishers and fish workers and contribute about 50% of global fish catches. Despite their small scale, SSF play a critical role in the social and economic life of these communities.

The Importance of Small-Scale Fisheries

SSF contribute significantly to the global fish supply and local food security. They are deeply tied to the cultural and social fabric of coastal communities. Fishing traditions and knowledge, passed down for generations, help strengthen local economies.

Key Provider of Jobs and Nutrition

SSF provide jobs for millions worldwide, with women playing a key role in both pre-harvest and post-harvest activities. Women, who make up half of those employed in SSF, often work in fish processing and marketing. This boosts the economic stability of fishing households.

SSF are also a vital source of food security. Many coastal families depend on them for their primary source of nutrition. SSF not only provide fish for local consumption but also generate income, supporting local and national economies.

Challenges Facing Small-Scale Fisheries

Despite their importance, SSF face major challenges. Overdevelopment in the fisheries sector has led to overexploitation of marine resources, which threatens ecosystems and fish stocks. Additionally, SSF struggle with unequal power dynamics. Sectors like tourism and aquaculture often have more political and economic influence.

Another challenge is financial sustainability. In the Global South, many SSF rely on philanthropic funding for their operations. Unfortunately, the contribution from markets remains minimal, raising concerns about the long-term viability of SSF.

The Need for Financial and Policy Support

To ensure SSF sustainability, financial and policy support is essential. More financial contributions from markets and governments are needed. Currently, philanthropic funding covers a large portion of sustainability initiatives, but this is not enough.

Moreover, policy reforms are crucial. Governments must secure tenure rights for small-scale fishers. Without these rights, fishers are vulnerable, with limited access to the resources needed for their livelihoods. Policies like the Voluntary Guidelines for Securing Sustainable Small-Scale Fisheries can help safeguard SSF within the context of food security.

A Path Forward for Sustainable Fisheries

Collaboration between governments, markets, and communities is critical. Key actions include:

• Increased Market Support: Markets need to offer financial incentives, such as price premiums for sustainably sourced seafood.
• Policy Reforms: Governments should ensure that small-scale fishers have equitable access to resources and include SSF in broader sustainability strategies.
• Long-Term Financial Planning: Diversifying funding sources is essential for SSF sustainability. Engaging the private sector will help fill the current funding gap.

Conclusion

Small-scale fisheries are vital to food security, culture, and livelihoods. To protect these fisheries, we must address the challenges they face and create stronger support systems. By doing so, we can ensure a sustainable future for both people and the planet.

As World Fisheries Day approaches, let’s commit to supporting small-scale fisheries and recognizing their critical role in global sustainability.